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Full bodied with black currant jam, honey glazed dates, and well-seasoned porterhouse aromatics. This lover of a wine shows a unique meatiness and savory core with flavors of bacon wrapped figs with crumbled Maytag blue cheese and a side of lamb roasted with rosemary, turmeric, and saffron. Sinuous tannins tug you all the way to an explosive finish that only a Side Piece can deliver over and over again. Nothing feels better on your hip.
Pairs with Beef, Lamb, Game, Poultry.
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