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Deep, dark, brick red to blood plum. A seamless blend of creme de cassis, hazelnut, cocoa, blackberry preserves, charry meat, and blackberry pie along with suggestions of dark licorice, stewed rhubarb, strawberry, spice, and vanillin. Rich and satisfying with chocolate brownie, yogurt, molasses, brown sugar, and rhubarb notes presented in perfect balance with higher-toned fruit emphasis.
Pairs with Beef, Lamb, Game, Mature / Hard Cheeses, Poultry.
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