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Ruby red core color with a crimson rim. The nose gives off inviting aromas of blackberry compote, dark chocolate, and mocha. Mince tart complexity and sweet short crust pastry add spice/brioche notes to the aromatic spectrum. The Shiraz vibrancy is overlaid with supportive oak and roasted meats. Penfolds character and "House Style" is immediately evident; characterized by mouth-filling dark fruits and fine tannins. Currants, chocolate custard, and vanilla sponge adorn the palate, combining with notes of quince, praline, and ground coffee.
Pairs with Lamb, Poultry, Beef, Game.
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