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181 is classic Merlot, offering softer tannins than Cabernet Sauvignon, but equal elegance and concentration. It opens with aromas of black cherry, vanilla, and toasty spice. Fresh fruit flavors of currant and cherry mingle gently with spicy cedar and vanilla. The wine is supple in texture, full bodied, long and well-balanced on the palate, with a lingering finish. With a gentle balance of tannins and acidity, it is the perfect companion to pasta with sausage and roasted peppers or a pan seared steak with mushrooms and parsley.
Pairs with Pasta, Mushrooms, Beef, Pork.
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