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Californians know that the best wine comes from our world-renown valleys. This expertly crafted wine is true to its roots and pairs beautifully with seasonally grown and locally sourced food cornucopia. Drink California and enjoy the Locatour “State of Wine”.
This medium-bodied, fruit-forward Pinot Noir is delicious when paired with earthy or herbaceous foods such as rosemary and garlic roasted rack of lamb or mushroom risotto.
Pairs with Lamb, Pasta, Mushrooms.
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