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The Joel Gott California Sauvignon Blanc has aromas of papaya, grapefruit, pineapple, and guava with softer notes of lemongrass and citrus. On the palate, the wine opens with bright, tropical flavors, followed by crisp, refreshing acidity and a long, clean, balanced finish.
Pairs with Vegetarian, Goat Cheese, Shellfish.
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