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The warmth of vanilla and brown spice aromas in this classic Sonoma County Chardonnay are lightened with notes of creamy lemon and sweet pear. A palate of soft fruit, including apple and pineapple flavors and notes of toasted hazelnut, finish with a bright acidity, taking the rich mouthfeel to a long, satisfying finish.
Pairs with Poultry, Vegetarian, Pork.
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