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This crisp Riesling shows bright flavors of apple, pear, and apricot with an ideal balance of minerality and acidity, ending with an intriguing sweet, yet tart finish.
Technical Data
Blend: 100% White Riesling
AVA: Washington State
Alcohol: 12.0%
Acidity: 0.70 g/100 mL
PH: 2.86
Pairs with Spicy Food, Poultry, Cured Meats, Pork, Shellfish.
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