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Anchor Steam Beer owes its deep amber color, thick, creamy head, and rich, distinctive flavor to a historic brewing process like none other. It is a process that combines deep respect for craft brewing tradition with many decades of evolution to arrive at a unique approach: a blend of pale and caramel malts, fermentation with lager yeast at warmer ale temperatures in shallow open-air fermenters, and gentle carbonation in Anchor's cellars through an all-natural process called kräusening.
ABV: 4.9%
Availability: Year-round
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